Webinar: Blockchain for the Food Industry

Plakat

How can the food industry and research profit from each other when it comes to reliable tracking systems, data sharing, and sustainability? This webinar showcases some successful projects.

This webinar is the fourth in a series of six webinars hosted by DIKU Business Club in 2020 focusing on areas within computer science having an impact on the industry.

Who should participate?

The webinar is relevant to researchers, decision makers and R&D people in the food industry or other manufacturing industries engaged in food data and Blockchain, tracking and data exchange as well as sustainability and CSR.

Program

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Speakers

    If you have questions regarding the webinar, please contact Head of Business & Innovation, Anders Pall Skött.