Systemic cost-effectiveness analysis of food hazard reduction: campylobacter in broiler supply
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Systemic cost-effectiveness analysis of food hazard reduction : campylobacter in broiler supply. / Jensen, Jørgen Dejgård; Lawson, Lartey Godwin; Lund, Mogens.
In: European Journal of Operational Research, Vol. 241, No. 1, 2015, p. 273–282.Research output: Contribution to journal › Journal article › Research › peer-review
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TY - JOUR
T1 - Systemic cost-effectiveness analysis of food hazard reduction
T2 - campylobacter in broiler supply
AU - Jensen, Jørgen Dejgård
AU - Lawson, Lartey Godwin
AU - Lund, Mogens
N1 - Available online 26 August 2014
PY - 2015
Y1 - 2015
N2 - An integrated microbiological-economic framework for policy support is developed to determine the cost-effectiveness of alternative intervention methods and strategies to reduce the risk of Campylobacter in broilers. Four interventions at the farm level and four interventions at the processing stage are considered. Cost analyses are conducted for different risk reduction targets and for three alternative scenarios concerning the acceptable range of interventions. Results demonstrate that using a system-wide policy approach to risk reduction can be more cost-effective than a policy focusing purely on farm-level interventions. Allowing for chemical decontamination methods may enhance cost-effectiveness of intervention strategies further.
AB - An integrated microbiological-economic framework for policy support is developed to determine the cost-effectiveness of alternative intervention methods and strategies to reduce the risk of Campylobacter in broilers. Four interventions at the farm level and four interventions at the processing stage are considered. Cost analyses are conducted for different risk reduction targets and for three alternative scenarios concerning the acceptable range of interventions. Results demonstrate that using a system-wide policy approach to risk reduction can be more cost-effective than a policy focusing purely on farm-level interventions. Allowing for chemical decontamination methods may enhance cost-effectiveness of intervention strategies further.
KW - Former LIFE faculty
KW - Stochastic cost-effectiveness
KW - food-safety
KW - Campylobacter
KW - broiler supply chain
KW - market implications
U2 - 10.1016/j.ejor.2014.08.025
DO - 10.1016/j.ejor.2014.08.025
M3 - Journal article
VL - 241
SP - 273
EP - 282
JO - European Journal of Operational Research
JF - European Journal of Operational Research
SN - 0377-2217
IS - 1
ER -
ID: 123226540